Fink's Jewelers Magazine Spring/Summer 2021

ISLAND CUISINE Sophisticated palates indulge in world-class epicurean delights from Chef Luis Pous, applying his signature style of fusing international flavors and techniques into unforgettable dishes in The Dining Room. THE DINING ROOM Having been recognized as the Best Hotel Dining in Florida and Number Three in the US by Zagat, Zagat rated The Dining Room “extraordinary to perfection” in every category — food, decor, and service. The Dining Room at Little Palm Island affords guests gorgeous vantage points of the calm, cerulean ocean, whether they choose to dine in the elegant, candle-lit dining room, on a terrace perched above the beach, or at tables strewn along the water’s edge. CHEF’S TABLE At this elegant enclave, positioned

intimately in the award-winning kitchen of The Dining Room at Little Palm Island, Chef Luis Pous personally attends to diners. This truly once-in-a- lifetime experience is available nightly, with reservations for up to six people. GUMBY SLUMBER Little Palm Island Resort & Spa’s signature welcome drink, offered to all guests at the Shore Station is a tropical rum punch created by a long-time bartender, infamous for sleeping late. The drink is made from Captain Morgan’s Parrot Bay Coconut Rum, Captain Morgan’s Spiced Rum, pineapple, orange, and cranberry juice. As a special island treat, the drinks are topped with a shot of shredded coconut marinated in 151-proof rum. GUEST QUARTERS Little Palm Island Resort & Spa offers 30 remarkable, oceanfront suites in thatched-roof villas. The bungalows are

discreetly nestled throughout the island amid hundreds of Jamaican coconut palm trees. Guests are welcomed to their suite by a personalized nameplate on the bungalow door. Each bungalow houses two one-bedroom suites with private sundecks, outdoor showers, and ocean views. There are no telephones, televisions, or alarm clocks in the rooms to distract. S pa T erre SpaTerre is a refuge that exists solely to promote health and wellbeing for mind, body, and soul. Here exotic Balinese spa treatments and Thai body rituals are custom designed to replace the weight of the world with utter relaxation, incorporating ancient spa traditions that were once reserved for royalty. The resort’s 3,800-square-foot spa features a two-story, open air atrium, a hand-set tile fountain, five indulgent treatment rooms, and a salon.

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